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Locker Beef
Contacting Us

Locker Beef

Prices are based on hanging weight and include cutting, wrapping, and delivery in Klamath Falls area.

CutPrice
Front Quarter:$3.00/lb.
Hind Quarter:$3.30/lb.
Split Half:$3.15/lb.
Half(Front and Hind Quarter):$3.15/lb.
Common Cuts of a front quarter: Common Cuts of a hind quarter:
  • Rib steak
  • Rib eye steak
  • Chuck steak
  • Cross rib roast
  • Chuck roast
  • O-Bone roast
  • Short ribs
  • Back ribs
  • Stew meat
  • Skirt steak
  • Flat Iron steak
  • Brisket
  • Rib Roast
  • Ground beef

    		•
  • Sirloin tip steak
  • Flank steak
  • Top sirloin steak
  • Sirloin steak
  • T-bone steak
  • London broil
  • New York steak
  • Round steak
  • Cube steak
  • Rump roast
  • Sirloin tip roast
  • Tri-Tip steak
  • Fillet mignon(Tenderloin)
  • Ground beef

    • Our quarters and halves generally weigh more in the summer and less in the winter. To give you an idea of the size and price of our quarters and halves, this was the average weight of our locker beef for 2009. Every beef is different, some are larger and some are smaller. Contact us for details on what locker beef we currently have.

    CutAverage Weight Average Price
    Front Quarter:138$414
    Hind Quarter:138$455
    Split Half:138$435
    Half(Front and Hind Quarter):275$866

    We normally have several beef on hand with the steaks cut 1 inch thick, 2-3 pound roasts and wrapped for 2 people with all the standard cuts. If we are notified several weeks in advance we can have your locker beef cut and wrapped to your specifications.

    Main Page Meat Price sheet Locker Beef Contacting Us